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Classic Chocolate Brownies

Date Added: 9/27/2022    Source:

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  • 4 ounces Ghirardelli Semi-Sweet Chocolate Baking Bar
  • 1/2 cup (1 stick) Butter, unsalted, cut into pieces
  • 1 cup Brown sugar, dark or light, packed
  • 1 teaspoon Vanilla extract
  • 2 Eggs, large
  • 3/4 cup + 2 tablespoons All-purpose flour
  • 1/4 teaspoon Baking powder
  • 3/8 teaspoon Salt
  • 1/2 cup Ghirardelli Semi-Sweet Chocolate Baking Chips

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