Celiac Disease Foundation Cookbook

Cutting out gluten from your diet may seem like a difficult and limiting task. Fortunately, there are many healthy and delicious foods that are naturally gluten-free!
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These recipes can either be uploaded to your MasterCook.com account or added to MasterCook 15 or 2020 on your computer. After you complete the purchase, download the .mz2 MasterCook cookbook file to your computer.

To upload it to your MasterCook.com account, go to your online cookbooks web page and create a new online cookbook. Then use the Upload link to upload the .mz2 file to that online cookbook.

To add the cookbook to MasterCook 15 or 2020 on the computer, open the .mz2 file from the computer. MasterCook 15 or 2020 will prompt you to save it to the program on the computer.

Read more at https://celiac.org/live-gluten-free/glutenfreediet/food-options/#RchfujoKGKbEAjwH.99

Included Recipes:

  • Beer Battered Fish 'N' Chips
  • Buckwheat Crepes with Asparagus and Mornay Sauce
  • Chunky Mango Guacamole
  • Churros with Melted Chocolate
  • Colcannon Bake
  • Corned Beef and Cabbage Soup
  • Flourless Chocolate Cake
  • Gluten-Free Irish Soda Bread
  • Grilled Chicken Fajita Kabobs
  • Grilled Salmon with Pineapple Salsa
  • Kale Salad with Jones’ Bacon and Parmesan
  • Key Lime Pie
  • Lemon Lavender Pound Cake
  • Mango Serrano Chili Margarita
  • Matzo Ball Soup
  • Mimosas with a Twist
  • Pamela’s Crispy Cheese Crisps
  • Pillsbury Gluten-Free Chocolate Tarts
  • Potato Rosti
  • Savory Buckwheat Crepes
  • Seared New York Strip Steak
  • Spinach Soufflé
  • Springtime Carrot Cake
  • Strawberry Yogurt Parfait
  • Stuffed Poblano Peppers
  • Summer Salad
  • Tomato, Peach, and Burrata Salad
  • Udi’s Vegetarian Shepherd’s Pie
  • Veggie Mango Salsa Hamburger
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