Kale Hummus Cucumber Bites
Date Added: 2/25/2017 Source: www.apronstringsblog.com
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Ingredients
- 4 cups chopped kale leaves
- 2 tablespoons coconut oil
- 2 cans (15 ounces each) garbanzo beans, drained
- 1/4 cup extra virgin olive oil
- 2 cloves garlic, minced
- Juice of two limes
- 1 tablespoon cayenne pepper sauce
- 1 teaspoon salt
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