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Lentil-Veggie Soup (Crock Pot) Recipe - Food.com

Date Added: 1/13/2021    Source: www.food.com

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Ingredients
  • 1 cup dry lentils
  • 1 1⁄2 cups carrots, chopped
  • 1 1⁄2 cups celery, chopped
  • 1 1⁄2 cups onions, chopped
  • 3 garlic cloves, minced
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1⁄2 teaspoon dried thyme
  • 1 tablespoon dried parsley
  • 2 bay leaves
  • 3 1⁄2 cups vegetable broth (2 cans)
  • 1 1⁄2 cups water
  • 1 (14 1/2 ounce) can diced tomatoes
  • fresh ground black pepper, to taste

View the full recipe at food.com

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