Cookies are required. Please enable Cookies

Ham Biscuit Casserole Recipe | MyRecipes

Date Added: 9/16/2020    Source:

Want to save this recipe?

Save It!

Share It!

  • 1 (16-oz.) can refrigerated jumbo biscuits
  • 8 ounces deli ham, roughly chopped
  • 4 ounces pre-shredded Cheddar cheese (about 1 cup)
  • 4 ounces pre-shredded Swiss cheese (about 1 cup)
  • 4 large eggs
  • 1 cup whole milk
  • 1 tablespoon whole-grain Dijon or honey mustard, plus more for serving
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • Chopped fresh chives

View the full recipe at

Give your recipes a home with MasterCook!

  • Auto-Import recipes from the all over the web & keep them in one place!
  • Add your own recipes and organize into searchable cookbooks
  • Access your recipes from anywhere on your smart devices
  • Scale recipes for any number
  • Create menus, meal plans, & shopping lists
  • Keep tabs on your nutrition needs
  • Share recipes & cookbooks with friends, family, or coworkers
  • Much, much more

Get Started for Free >>