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Ethiopian Shiro Wat

Date Added: 6/30/2020    Source: thegourmetgourmand.com

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Ingredients
  • 1/2 cup oil
  • 1/2 cup chickpea flour
  • 2 medium onions pureed
  • 1 roma tomato pureed
  • 4 cloves of garlic chopped
  • 2 tablespoons niter kibbeh Ethiopian spiced clarified butter
  • 2 to 2 1/2 cups of water
  • 3 tablespoons berbere spice
  • 1 teaspoon garlic powder
  • 1/4 teaspoon sugar
  • Salt to taste
  • 1 jalepeno chopped (optional)

View the full recipe at thegourmetgourmand.com

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