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Skillet Flatbreads | King Arthur Flour

Date Added: 3/26/2020    Source: www.kingarthurflour.com

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Ingredients
  • 3 cups (361g) King Arthur Unbleached All-Purpose Flour
  • 2 teaspoons baking powder
  • 1 1/2 teaspoons salt
  • 3 tablespoons (35g) olive oil or vegetable oil
  • 1 cup (227g) ice water
  • 2 to 3 tablespoons (25g to 35g) vegetable oil, additional for frying
  • All
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View the full recipe at kingarthurflour.com

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