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Mushroom Spaghetti with Goat Cheese

Date Added: 3/26/2020    Source: chefjen.com

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Ingredients
  • 8 oz. spaghetti
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 1 red onion, diced
  • 3 garlic cloves, minced
  • 16 oz. fresh cremini mushrooms, sliced
  • 1/3 cup white wine
  • 1/3 cup cream
  • 1/2 cup vegetable broth
  • 3 cups baby spinach
  • 1 teaspoon salt
  • 1/4 cup freshly grated Parmesan cheese
  • 4 oz. plain goat cheese, crumbled

View the full recipe at chefjen.com

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