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Recipe: Chicken Divan Casserole | Kitchn

Date Added: 2/27/2020    Source: www.thekitchn.com

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Ingredients
  • 1 (16- to- 20-ounce) bag frozen broccoli florets
  • 4 tablespoons (1/2 stick) unsalted butter
  • 1/4 cup all-purpose flour
  • 1 cup low-sodium chicken broth
  • 1 cup whole milk
  • 2 cups shredded sharp cheddar cheese, divided
  • 2 tablespoons cream sherry
  • 1/2 teaspoon kosher salt
  • Freshly ground black pepper
  • 3 cups cubed (about 1-inch), cooked chicken (about 1 pound)
  • 1/4 cup panko breadcrumbs
  • Coarsely chopped fresh parsley, for serving (optional)
  • Cooked white or brown rice, for serving
  • Calories 660
  • Fat<!-- --> 41.2 g (63.3%)
  • Saturated<!-- --> 21.6 g (108.2%)
  • Carbs<!-- --> 21.6 g (7.2%)
  • Fiber<!-- --> 0.7 g (2.7%)
  • Sugars<!-- --> 4.0 g
  • Protein<!-- --> 50.3 g (100.6%)
  • Sodium<!-- --> 770.8 mg (32.1%)

View the full recipe at thekitchn.com

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