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Charred Broccoli with Japanese-Style Toasted Sesame Sauce | Christopher Kimball’s Milk Street

Date Added: 2/14/2020    Source: www.177milkstreet.com

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Ingredients
  • 1 1/4pounds broccoli, florets cut into 1-inch pieces, stems peeled, halved and sliced 1/2-inch thick
  • 2 tablespoons grapeseed or other neutral oil
  • Kosher salt
  • Japanese-style sesame Sauce
  • 1 1/4pounds broccoli, florets cut into 1-inch pieces, stems peeled, halved and sliced 1/2-inch thick
  • 2tablespoons grapeseed or other neutral oil
  • Kosher salt
  • Japanese-style sesame Sauce
  • 1 1/4pounds broccoli, florets cut into 1-inch pieces, stems peeled, halved and sliced 1/2-inch thick
  • 2tablespoons grapeseed or other neutral oil
  • 1/2teaspoon kosher salt
  • Japanese-style sesame Sauce
  • Kosher salt

View the full recipe at 177milkstreet.com

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