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Buffalo Chicken Mac and Cheese - Sugar Spun Run

Date Added: 9/11/2019    Source: sugarspunrun.com

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Ingredients
  • 8 oz dry macaroni noodles I used Cellentani noodles (230g)
  • 3 Tablespoons butter (42g)
  • 3 Tablespoons flour (24g)
  • 2 cups milk (475ml)
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon ground mustard
  • 4 oz cream cheese (115g)
  • 1 1/2 cup shredded mozzarella cheese , I use low-moisture part skim (170g)
  • 1 cup sharp shredded cheddar cheese (115g)
  • 1/3 cup sour cream (80g)
  • 1/2 cup buffalo hot sauce (120ml)
  • 1 1/2 cups shredded chicken (200g)
  • 1 Tablespoon butter (14g)
  • 1/2 Tablespoon olive oil
  • 1/2 cup seasoned panko crumbs (30g)

View the full recipe at sugarspunrun.com

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