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Debbie Macomber's Advice for Making Your Own Recipe

Date Added: 1/11/2019    Source: www.aarp.org

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Ingredients
  • 1 box frozen puff pastry
  • 2 pounds beef chuck roast, cut into 1-inch cubes
  • 1/2 teaspoon salt
  • 3/4 teaspoon pepper
  • 2 tablespoons vegetable oil
  • 1 large onion, diced
  • 3 stalks celery, diced
  • 8 ounces mushrooms, stems trimmed, remainder quartered
  • 1 tablespoon minced garlic
  • 2 tablespoons tomato paste
  • 1/4 cup flour
  • 1 teaspoon dried thyme
  • 1/2 teaspoon dried rosemary
  • 2 cups Guinness beer
  • 1 cup beef broth
  • 3 cups russet potatoes, diced
  • 1 12-ounce package frozen peas and carrots
  • 1 egg
  • 1 tablespoon water

View the full recipe at aarp.org

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