Cookies are required. Please enable Cookies

Spaghetti with Greek Meatballs and Tomato Feta Sauce Recipe | Food Network

Date Added: 7/11/2018    Source: www.foodnetwork.com

Want to save this recipe?

Save It!

Share It!

Ingredients
  • 1 slice of homemade-type white bread, torn into pieces
  • 1/4 cup milk
  • 1 pound ground lamb
  • 1 teaspoon minced garlic
  • 1/3 cup minced fresh mint leaves
  • 3 tablespoons minced scallion
  • 1/8 teaspoon cinnamon
  • 1/2 teaspoon salt, or to taste
  • 1/2 teaspoon freshly ground pepper, or to taste
  • 1 cup finely chopped onion
  • 3 tablespoons olive oil
  • 2 28-ounce cans Italian plum tomatoes, drained in a colander
  • 1/2 cup dry white wine
  • 2 tablespoons finely grated carrot
  • 1/2 teaspoon minced garlic
  • 1 tablespoon minced fresh mint leaves
  • 6 ounces Feta, cut into 1/4-inch dice (about 1 cup)
  • 1 pound dried spaghetti

View the full recipe at foodnetwork.com

Give your recipes a home with MasterCook!

  • Auto-Import recipes from the all over the web & keep them in one place!
  • Add your own recipes and organize into searchable cookbooks
  • Access your recipes from anywhere on your smart devices
  • Scale recipes for any number
  • Create menus, meal plans, & shopping lists
  • Keep tabs on your nutrition needs
  • Share recipes & cookbooks with friends, family, or coworkers
  • Much, much more

Get Started for Free >>