Cookies are required. Please enable Cookies

Almond Kringle | Almond Paste Recipes | Kringle Recipe | Baking Recipes | Solo Foods

Date Added: 8/5/2013    Source: www.solofoods.com

Want to save this recipe?

Save It!

Share It!

Ingredients
  • 1⁄3 cup butter or margarine
  • 3 cup sifted confectioners sugar
  • 3 tablespoon light cream
  • 1⁄4 teaspoon almond extract
  • Toasted sliced almonds and chopped maraschino cherries to decorate (optional) Cake
  • 1 package active dry yeast
  • 1⁄4 cup warm water
  • 4 cup all-purpose flour
  • 2 tablespoon granulated sugar
  • 1 cup butter or margarine softened
  • 1 teaspoon salt
  • 2 eggs
  • 3⁄4 cup milk
  • 1 can Solo Almond Cake and Pastry Filling Instructions

View the full recipe at solofoods.com

Give your recipes a home with MasterCook!

  • Auto-Import recipes from the all over the web & keep them in one place!
  • Add your own recipes and organize into searchable cookbooks
  • Access your recipes from anywhere on your smart devices
  • Scale recipes for any number
  • Create menus, meal plans, & shopping lists
  • Keep tabs on your nutrition needs
  • Share recipes & cookbooks with friends, family, or coworkers
  • Much, much more

Get Started for Free >>