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Asian-Style Ribs | Family Circle

Date Added: 1/12/2018    Source: www.familycircle.com

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Ingredients
  • 2/3 cup light-brown sugar
  • 1/2 cup low-sodium soy sauce
  • 2 tablespoons sesame oil
  • 2 tablespoons rice vinegar
  • 2 tablespoons minced fresh ginger
  • 4 cloves garlic, crushed
  • 1/2 teaspoon red pepper flakes
  • 1 rack pork ribs (about 3 pounds) cut into sections of 3 to 4 ribs
  • 2 tablespoons cornstarch
  • 3 scallions, trimmed and thinly sliced
  • 1 teaspoon sesame seeds

View the full recipe at familycircle.com

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