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Entertain!

Over 200 recipes perfect for that event you are planning.
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Planning a dinner party? Delight your guests with festive creations from this collection of more than 200 recipes ranging from appetizers to after dinner drinks.

Included Recipes:

  • Almond Roca
  • Ambrosia
  • Apple Burritos with Cider Butter Sauce
  • Apple Snow with Stirred Custard
  • Aromatic Shrimp Creole
  • Artichokes Stuffed with Garlic-Cheese Breadcrumbs
  • Asparagus, Pea, and Mushroom Stew with Basil
  • Asparagus, Sausage and Pepper Pasta
  • Attayef
  • Autumn Fruit Sauce
  • Baby Harvard Beets with Mustard Greens
  • Baked Bananas
  • Baked Bluefish with Tomato-Cream Sauce
  • Baked Julienned Zucchini
  • Baked Rice Pudding
  • Baked Salmon with Lemon Grass, Ginger and Garlic
  • Baked Tomatoes with Provençale Stuffing
  • Baked Whole Garlic with French Bread
  • Balsamic Vinaigrette
  • Banana Fritters with Caramel-Pecan Sauce
  • Barbecue Shrimp
  • Barbecued Lamb with Garlic-Mint Sauce
  • Barley, Tomato, and Cucumber Salad with Yogurt Dressing
  • Bean Dip
  • Bittersweet Chocolate Sherbet with Coconut-Rum Sauce
  • Blender Hollandaise
  • Bourbon Pork Chops with Dried Fruit
  • Braised Soft-Shell Crabs with Tomatoes and Basil
  • Brown Sauce
  • Cabbage Salad
  • Caesar Salad
  • Canned Clam Fritters
  • Cantaloupe with Ice Cream
  • Caponata
  • Caramel-Pecan Sauce
  • Carrots Sautéed with Bacon
  • Catfish with Mustard Sauce
  • Chantilly Potatoes
  • Chicken Cacciatore
  • Chicken Fata
  • Chicken Kiev
  • Chicken Marengo
  • Chicken Perfection
  • Chicken Ragoût
  • Chicken Sauté with Curry and Basil
  • Chirmol Tomato Sauce
  • Chocolate Lovers Caramel Squares
  • Chocolate Marble Terrine
  • Chocolate Mint Mousse
  • Chompipe en Molé (Turkey in Molé Sauce)
  • Christmas Tea
  • Chuck Roast in Wine
  • Cinnamon Wine Sauce
  • Coconut Custard with Mango and Strawberry Sauces
  • Coconut-Rum Sauce
  • Cold Poached Whiting with Ginger
  • Country Spareribs
  • Couscous Pilaf
  • Cowboy Caviar
  • Cranberry and Orange Relish in Sweet-Potato Cups
  • Creamed Celery on Toast
  • Creamy Honey-Lime Dressing
  • Curried Shrimp with Coconut Milk
  • Curried Winter Squash Soup with Sweet Spices
  • Dee's Little White Cloud Dumplings
  • Deviled Eggs
  • Diane's Chicken Salad
  • Diane's Dressing
  • Dill-Yogurt Dressing
  • Dried Beef Dip
  • Duchess Potatoes
  • Duck Stew
  • Duck Stock
  • Egg Drop Soup
  • Eggplant Parmesan
  • Fettuccine with Asparagus and Maltaise Cream
  • Fish Fillets with Ginger and Soy
  • French Potato and Beet Salad
  • Fresh Fruit Compote
  • Fresh Fruit Salad with Honey-Lime Dressing
  • Fresh Fruit Salad with Lemon-Lime and Cinnamon
  • Fricasséed Chicken with Eggplant and Tomato
  • Fried Green Olives with Caper-Anchovy Stuffing
  • Fritters with Cinnamon Wine Sauce
  • Fruit Salad Berkeley
  • Game Hens a la Orange
  • Garlic Mayonnaise
  • Ginger Beurre Blanc
  • Ginger-Coconut Rice
  • Gingered Pear Jam
  • Glazed Sweet Potatoes
  • Green Bean Salad with Feta-Walnut Mimosa
  • Grilled Eggplant Salad
  • Grilled Swordfish with Tomatillo-Avocado Salsa
  • Grilled Trout with Lemon Sauce and Stuffing
  • Guacamole
  • Hanadi's Trifle
  • Harvard Beets
  • Herb Pâté
  • Herb Roasted New Potatoes
  • Herbed Brisket Stew
  • Herbed Brown Butter
  • Home-Style Bean Curd with Two Sauces
  • Homemade Salsa Ranchera
  • Honey Mustard Dressing
  • Honey-Lime Dressing
  • Hot Clam and Crab Dip
  • Hummus
  • Hummus 2
  • Impromptu Salad with Balsamic Vinaigrette
  • Inzimino of Chick-Peas with Spinach or Swiss Chard
  • Italian Herbed-Chicken Cooked Under Bricks
  • Kahlúa
  • Lamb Curry
  • Leg of Lamb
  • Leg of Lamb Roasted with Shallots
  • Lemon Sauce for Grilled Trout
  • Lime-Marinated Snapper with Tomato-Caper Sauce
  • Linguine with Clam Sauce
  • Marinated Grilled Lamb with Lime and Cumin
  • Mexican Shellfish Stew
  • Minestrone with Cannellini Beans
  • Minorcan-Style Duck with Green Olives
  • Molé Sauce
  • Moroccan Chicken
  • Mulled Cider
  • Mushroom Mousse
  • Mussel Salad with Thai Vinaigrette
  • Native Crab Chowder
  • New England Roast Turkey with Chestnuts and Fruit
  • New York Egg Cream
  • Pan-Roasted Quail with Thyme and Green Grapes
  • Peanut Butter and Honey Fundough
  • Peas a l'Orientale
  • Penne with Eggplant, Roasted Peppers, and Sausage
  • Peppered Lamb
  • Pickled Beets and Eggs
  • Pineapple Bomb
  • Plum Jam Pork Chop Marinade
  • Provençale Stuffing
  • Puerto Rican Chicken and Rice with Asparagus and Tarragon
  • Quiche Lorraine
  • Rack of Lamb with Autumn Fruit Sauce
  • Refried Beans
  • Rhubarb Punch
  • Rice, Mushroom and Cheese Croquettes
  • Roast Pork Loin with Sweet-and-Sour Tamarind Sauce
  • Roasted Eggplant, Tomato and Olive Quiche
  • Rosemary-Grilled Chicken with Black-Pepper Shallot Butter
  • Rum Balls
  • Salmon Croquettes
  • Salmon Loaf
  • Salsify in Cream
  • Sautéed Chicken with Tarragon and Mushrooms
  • Sautéed Potatoes
  • Scalloped Potatoes
  • Scallops in Leek-Thyme Sauce
  • Sesame and Scallion Quinoa
  • Shrimp Scampi à la Pietro
  • Shrimp Won Ton
  • Sicilian-Style Olives (Ulivi Cunzati)
  • Smoked Oysters with Tomato-Corn Relish
  • Smoked-Fish Pâté Canapés
  • Smokey Salmon Ball
  • Soft-Shell Crab Sandwich with Spicy Rémoulade
  • Soft-Shell Crabs with Almonds and Vinaigrette
  • Sole and Salmon Rolls with Ginger Beurre Blanc
  • Sopa de Arroz (Guatemalan Fried Rice)
  • Southwest Empanadas
  • Spanish Stew
  • Spicy Broccoli Salad
  • Spicy Rémoulade
  • Spinach and Parmesan Croquettes
  • Spinach Egg Foo Yung
  • Spring Vegetable Blanquette
  • Stir-Fried Beef with Pineapple and Ginger
  • Stir-Fried Pork with Broccoli
  • Strawberry Sauce
  • Stuffed Acorn Squash
  • Stuffed Baked Tortillas (Chilaquilas)
  • Stuffed Mushrooms
  • Sugar Spiced Walnuts
  • Sweet 'n Sour Pork
  • Sweet-Potato Pancakes
  • Sweetened Whipped Cream
  • Tamarind Sauce
  • Tiny Butternut Squash Tartlets
  • Tiropitas (Greek cheese pastry)
  • Tomato and Brioche Sandwiches
  • Tomato-Corn Relish
  • Trish's Simplified Coq au Vin
  • Veal Chops in Cream (Côte de Veau Flambées à la Crème)
  • Waldorf Salad
  • Welsh Rabbit
  • White Chocolate Tiramisu with Berries
  • White Sauce - Medium
  • White Sauce - Medium Thin
  • White Sauce - Thick
  • White Sauce - Thin
  • Wild Rice
  • World's Best Chicken Liver Pâté
  • Zucchini Almond Casserole
  • Zucchini and Apple Salad
  • Zucchini Stuffed with Provençale Stuffing
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