Setting Trends with Roasted Vegetables

By Elizabeth Fechter The first time I remember having roasted vegetables was four years ago. I was meeting a few family members at our now favorite pizzeria, and upon arrival a big plate of roasted butternut squash and brussels sprouts were on the table. I wasn’t hesitant, because I generally like all types of food. However, […]

Grilled corn cobs on table, close-up

6 Recipes for Delicious Summer Corn

When I think of summer, I think of corn. There is nothing like sweet white corn on the cob. It may be because I grew up in northern Indiana, which produces more than 20% of the United States’ popcorn supply. Did you know? -An ear or cob of corn is actually part of the flower and […]

Grilled pork chop with spices

Grilled Pork Chops and Sweet Potato Salad

For quick, weekday meals after a long workday, I frequently opt for any easy recipe using the grill pan. After cooking all day for others, it’s often a challenge to match the level of the meals that I spend all day preparing for clients. Here, I prepared grilled boneless pork chops and sweet potato salad […]

CORN 2 plates

Corn Made Easier: Cooler Corn and 10 Minute Corn on the Cob Recipes

The best way to cook and prep corn on the cob for a BBQ party… Corn is easy enough to cook.  However if you’re preparing food for a gathering of more than 8 people, then it may be a good idea to outsource the work from your stove — to a cooler.  This is a […]